
Winery BrickyardNiagara Peninsula Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Niagara Peninsula Riesling from the Winery Brickyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Niagara Peninsula Riesling of Winery Brickyard in the region of Ontario is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Niagara Peninsula Riesling of Winery Brickyard in the region of Ontario often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Niagara Peninsula Riesling
Pairings that work perfectly with Niagara Peninsula Riesling
Original food and wine pairings with Niagara Peninsula Riesling
The Niagara Peninsula Riesling of Winery Brickyard matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tripe in the style of caen, shrimp in coconut milk curry or monkfish with curry.
Details and technical informations about Winery Brickyard's Niagara Peninsula Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Niagara Peninsula Riesling from Winery Brickyard are 2015, 0, 2014, 2012
Informations about the Winery Brickyard
The Winery Brickyard is one of of the world's greatest estates. It offers 1 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
World reference for Icewine: concentrated sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruit, high sugar balanced by lively acidity. 90% of Canadian Icewine (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral Riesling, precise Chardonnay, fine Pinot Noir, peppery Cabernet Franc. Southern shores of Lake Ontario.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.









