Winery Braun NiersteinWeiße Erde Trocken Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Weiße Erde Trocken Riesling from the Winery Braun Nierstein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weiße Erde Trocken Riesling of Winery Braun Nierstein in the region of Rheingau is a powerful with a nice freshness.
Food and wine pairings with Weiße Erde Trocken Riesling
Pairings that work perfectly with Weiße Erde Trocken Riesling
Original food and wine pairings with Weiße Erde Trocken Riesling
The Weiße Erde Trocken Riesling of Winery Braun Nierstein matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of mushroom, bacon and gruyere quiche, soy and shrimp noodles or curried coral lentils.
Details and technical informations about Winery Braun Nierstein's Weiße Erde Trocken Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Weiße Erde Trocken Riesling from Winery Braun Nierstein are 0, 2014
Informations about the Winery Braun Nierstein
The Winery Braun Nierstein is one of of the world's greatest estates. It offers 6 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.
