Winery Brandlin - Old Vine Zinfandel

Winery BrandlinOld Vine Zinfandel

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Old Vine Zinfandel of Winery Brandlin is a red wine from the region of Mount Veeder of California.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Old Vine Zinfandel of the Winery Brandlin is in the top 40 of wines of Mount Veeder.

Taste structure of the Old Vine Zinfandel from the Winery Brandlin

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Old Vine Zinfandel of Winery Brandlin in the region of California is a powerful.

Wine flavors and olphactive analysis

On the nose the Old Vine Zinfandel of Winery Brandlin in the region of California often reveals types of flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Brandlin's Old Vine Zinfandel.

Winemaker
Steve Rogstad
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

Informations about the Winery Brandlin

The winery offers 10 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Mount Veeder in the region of California
Find the Winery Brandlin on Facebook and on Twitter

The Winery Brandlin is one of of the world's greatest estates. It offers 10 wines for sale in the of Mount Veeder to come and discover on site or to buy online.

Top wine California
In the top 55000 of of United States wines
In the top 50 of of Mount Veeder wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Mount Veeder

The wine region of Mount Veeder is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Lokoya or the Domaine Hall OVW produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Mount Veeder are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Mount Veeder often reveals types of flavors of mint, tree fruit or floral and sometimes also flavors of vegetal, dried fruit or cedar.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

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The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

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