The Winery Bouvaude of Rhone Valley

Winery Bouvaude
The winery offers 19 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 3564 of the estates of Rhone Valley.
It is located in Rhone Valley

The Winery Bouvaude is one of the best wineries to follow in Vallée du Rhône.. It offers 19 wines for sale in of Rhone Valley to come and discover on site or to buy online.

Top Winery Bouvaude wines

Looking for the best Winery Bouvaude wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bouvaude wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bouvaude wines with technical and enological descriptions.

The top red wines of Winery Bouvaude

Food and wine pairings with a red wine of Winery Bouvaude

How Winery Bouvaude wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, fillet of lamb in potato dressing or venison stew to be prepared the day before.

Organoleptic analysis of red wines of Winery Bouvaude

On the nose the red wine of Winery Bouvaude. often reveals types of flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Bouvaude. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Bouvaude

  • 2012With an average score of 3.81/5
  • 2014With an average score of 3.70/5
  • 2015With an average score of 3.52/5
  • 2017With an average score of 3.51/5
  • 2013With an average score of 3.50/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Bouvaude.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Garnacha

Discovering the wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

They are separated quite clearly by a 40 km gap between the towns of Valance and Montélimar, where vines are hardly ever grown. This division is reflected not only in the geography and preferred Grape varieties, but also in the quality and quantity of the wines produced. The smaller, more quality-oriented north focuses almost entirely on Syrah for red wines and Viognier, Marsanne and Roussanne for whites, while the larger, more prolific south employs a much longer list of grape varieties. Most notable are the red varieties Grenache and Mourvèdre, which are combined with Syrah to produce the "GSM" blend so characteristic of the southern Rhône.

The top pink wines of Winery Bouvaude

Food and wine pairings with a pink wine of Winery Bouvaude

How Winery Bouvaude wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese omelette, rice with tuna and tomato or seafood lasagna.

The grape varieties most used in the pink wines of Winery Bouvaude.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top white wines of Winery Bouvaude

Food and wine pairings with a white wine of Winery Bouvaude

How Winery Bouvaude wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of brussels sprouts with bacon in a casserole, tuna and mozzarella pie or rolled blue cord.

Organoleptic analysis of white wines of Winery Bouvaude

In the mouth the white wine of Winery Bouvaude. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Bouvaude.

  • Viognier
  • Roussanne
  • Grenache Blanc
  • Marsanne

The word of the wine: Away from the eye

See len de l'el.

Discover other wineries and winemakers neighboring the Winery Bouvaude

Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bouvaude.

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.