Winery Bouchard Père & FilsSantenay Grand Clos Rousseau
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Santenay Grand Clos Rousseau from the Winery Bouchard Père & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santenay Grand Clos Rousseau of Winery Bouchard Père & Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Santenay Grand Clos Rousseau
Pairings that work perfectly with Santenay Grand Clos Rousseau
Original food and wine pairings with Santenay Grand Clos Rousseau
The Santenay Grand Clos Rousseau of Winery Bouchard Père & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of salmon with cream sauce, stuffed quails or duck leg confit in cider.
Details and technical informations about Winery Bouchard Père & Fils's Santenay Grand Clos Rousseau.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Bouchard Père & Fils
The Winery Bouchard Père & Fils is one of wineries to follow in Santenay 1er Cru 'Grand Clos Rousseau'.. It offers 197 wines for sale in the of Santenay 1er Cru 'Grand Clos Rousseau' to come and discover on site or to buy online.
The wine region of Santenay 1er Cru 'Grand Clos Rousseau'
The wine region of Santenay 1er Cru 'Grand Clos Rousseau' is located in the region of Santenay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Claude Nouveau or the Domaine Sylvain Morey produce mainly wines red and white. The most planted grape varieties in the region of Santenay 1er Cru 'Grand Clos Rousseau' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santenay 1er Cru 'Grand Clos Rousseau' often reveals types of flavors of strawberries, leather or earth and sometimes also flavors of oak, red fruit or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
