Winery Bouchard Aîné & FilsPinot Noir Heritage Du Conseiller
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Heritage Du Conseiller of Winery Bouchard Aîné & Fils in the region of Vin de France often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of smoke, butter or earthy.
Food and wine pairings with Pinot Noir Heritage Du Conseiller
Pairings that work perfectly with Pinot Noir Heritage Du Conseiller
Original food and wine pairings with Pinot Noir Heritage Du Conseiller
The Pinot Noir Heritage Du Conseiller of Winery Bouchard Aîné & Fils matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope (piccata milanese), magic cake cheese quiche or rabbit good woman.
Details and technical informations about Winery Bouchard Aîné & Fils's Pinot Noir Heritage Du Conseiller.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Heritage Du Conseiller from Winery Bouchard Aîné & Fils are 2010, 2018, 2017, 2016 and 2014.
Informations about the Winery Bouchard Aîné & Fils
The Winery Bouchard Aîné & Fils is one of of the world's great estates. It offers 290 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
