Winery Bötzinger - Rivaner Trocken

Winery BötzingerRivaner Trocken

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rivaner Trocken of Winery Bötzinger is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Bötzinger's Rivaner Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pedro Ximenez

Exceptional, intensely sweet liqueur wines with a very dark mahogany robe, a syrupy palate, and powerful signature aromas of raisin, dried fig, date, molasses, roasted coffee, dark chocolate, liquorice and oxidative notes. Produced from sun-dried grapes. The undisputed star of Andalusian Pedro Ximénez (PX), one of the world's greatest sweet wines. Autochthonous Spanish variety from Andalusia (Montilla-Moriles DO, Jerez DO).

Last vintages of this wine

Rivaner Trocken - 2014
In the top 100 of of Baden wines
Average rating: 3.71110.50
Rivaner Trocken - 2010
In the top 100 of of Baden wines
Average rating: 2.911100
Rivaner Trocken - 0
In the top 100 of of Baden wines
Average rating: 3.311100

The best vintages of Rivaner Trocken from Winery Bötzinger are 2014, 0, 2010

Informations about the Winery Bötzinger

The winery offers 75 different wines.
Its wines get an average rating of 3.4.
It is in the top 40 of the best estates in the region
It is located in Baden

The Winery Bötzinger is one of of the world's great estates. It offers 63 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 70000 of of Germany wines
In the top 7500 of of Baden wines
In the top 300000 of white wines
In the top 850000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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