Winery Borgo ConventiRefosco Isonzo del Friuli
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Refosco Isonzo del Friuli from the Winery Borgo Conventi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refosco Isonzo del Friuli of Winery Borgo Conventi in the region of Friuli-Venezia Giulia is a powerful.
Wine flavors and olphactive analysis
On the nose the Refosco Isonzo del Friuli of Winery Borgo Conventi in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, black fruit.
Food and wine pairings with Refosco Isonzo del Friuli
Pairings that work perfectly with Refosco Isonzo del Friuli
Original food and wine pairings with Refosco Isonzo del Friuli
The Refosco Isonzo del Friuli of Winery Borgo Conventi matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, pasta with chicken and curry or traditional tagine (morocco).
Details and technical informations about Winery Borgo Conventi's Refosco Isonzo del Friuli.
Discover the grape variety: Malvoisie de Toscane
Structured, full-bodied dry whites with a golden robe, an ample palate with moderate acidity. Signature aromas of ripe yellow fruits, white flowers, almond and honey. Also made as a mellow or sweet passito in Tuscan Vin Santo (long straw-drying). A traditional component of Tuscan and Umbrian whites, defining the identity of central Italy. French synonym for the Italian Malvasia Bianca Lunga.
Last vintages of this wine
The best vintages of Refosco Isonzo del Friuli from Winery Borgo Conventi are 2016, 2012, 2014, 0 and 2015.
Informations about the Winery Borgo Conventi
The Winery Borgo Conventi is one of of the world's great estates. It offers 19 wines for sale in the of Friuli Isonzo to come and discover on site or to buy online.
The wine region of Friuli Isonzo
DOC of Friuli-Venezia Giulia on the alluvial terraces of the Isonzo, star of Italian whites. Signature Sauvignon: pure and taut with notes of grapefruit, lime, boxwood, fresh herbs, white flowers and a mineral touch, crystalline palate — transalpine benchmark. Pinot Grigio ramato, full Friulano (almond), saline Ribolla Gialla, opulent Chardonnay. Supple Merlot, peppery Refosco reds.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
