Winery Charles BonvinCoquet Gamay
Red wine
This wine generally goes well with beef
Food and wine pairings with Coquet Gamay
Pairings that work perfectly with Coquet Gamay
Original food and wine pairings with Coquet Gamay
The Coquet Gamay of Winery Charles Bonvin matches generally quite well with dishes of beef such as recipes of vegetable noddles.
Details and technical informations about Winery Charles Bonvin's Coquet Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Coquet Gamay from Winery Charles Bonvin are 0
Informations about the Winery Charles Bonvin
The Winery Charles Bonvin is one of of the world's great estates. It offers 80 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
