Winery Bonfanti - Malbec Reserva lote 1915

Winery BonfantiMalbec Reserva lote 1915

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Malbec Reserva lote 1915 of Winery Bonfanti is a red wine from the region of Lujan de Cuyo of Mendoza.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Malbec Reserva lote 1915 from the Winery Bonfanti

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Malbec Reserva lote 1915 of Winery Bonfanti in the region of Mendoza is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Bonfanti's Malbec Reserva lote 1915.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Last vintages of this wine

Malbec Reserva lote 1915 - 2018
In the top 100 of of Lujan de Cuyo wines
Average rating: 4.211110
Malbec Reserva lote 1915 - 2013
In the top 100 of of Lujan de Cuyo wines
Average rating: 4.111110

The best vintages of Malbec Reserva lote 1915 from Winery Bonfanti are 2018, 2013

Informations about the Winery Bonfanti

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Lujan de Cuyo in the region of Mendoza

The Winery Bonfanti is one of of the world's greatest estates. It offers 20 wines for sale in the of Lujan de Cuyo to come and discover on site or to buy online.

Top wine Mendoza
In the top 4500 of of Argentina wines
In the top 4000 of of Lujan de Cuyo wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Lujan de Cuyo

Luján de Cuyo is a wine-producing sub-region of Argentina's largest viticultural area, Mendoza. Unsurprisingly, Malbec is the region's most-important grape variety, producing Bold, intensely flavored red wines. Excellent wines are also produced here from Cabernet Sauvignon, Chardonnay and Torrontés. Located in a valley just South of Mendoza City itself, the Luján de Cuyo region is home to some of the most famous names in Argentinean wine.


The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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