Winery Bonair - Bonnie Bonair

Winery BonairBonnie Bonair

The Bonnie Bonair of Winery Bonair is a wine from the region of Washington.
This wine generally goes well with
The Bonnie Bonair of the Winery Bonair is in the top 0 of wines of Washington.

Details and technical informations about Winery Bonair's Bonnie Bonair.

Winemaker
Gail Puryear
Grape varieties
Region/Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Courbu noir

Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.

Informations about the Winery Bonair

The winery offers 18 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Washington
Find the Winery Bonair on Facebook

The Winery Bonair is one of of the world's great estates. It offers 18 wines for sale in the of Washington to come and discover on site or to buy online.

Top wine Washington
In the top 100000 of of United States wines
In the top 8500 of of Washington wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Apyrene

Seedless grape.

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