
Winery Boer & BritTrans-Karoo Pinotage
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Trans-Karoo Pinotage from the Winery Boer & Brit
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trans-Karoo Pinotage of Winery Boer & Brit in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Trans-Karoo Pinotage of Winery Boer & Brit in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Trans-Karoo Pinotage
Pairings that work perfectly with Trans-Karoo Pinotage
Original food and wine pairings with Trans-Karoo Pinotage
The Trans-Karoo Pinotage of Winery Boer & Brit matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of millet with gruyere cheese, ramen (noodle) soup or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Boer & Brit's Trans-Karoo Pinotage.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Trans-Karoo Pinotage from Winery Boer & Brit are 2013, 0, 2014
Informations about the Winery Boer & Brit
The Winery Boer & Brit is one of of the world's greatest estates. It offers 15 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.














