Bodegas BianchiChardonnay Roble
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay Roble from the Bodegas Bianchi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Roble of Bodegas Bianchi in the region of Mendoza is a powerful.
Food and wine pairings with Chardonnay Roble
Pairings that work perfectly with Chardonnay Roble
Original food and wine pairings with Chardonnay Roble
The Chardonnay Roble of Bodegas Bianchi matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork in the oven, endives with smoked salmon au gratin or tuna, pepper and tomato quiche.
Details and technical informations about Bodegas Bianchi's Chardonnay Roble.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Roble from Bodegas Bianchi are 0
Informations about the Bodegas Bianchi
The Bodegas Bianchi is one of of the world's great estates. It offers 87 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
