Winery PutrueleFinca Natalina Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Finca Natalina Sauvignon Blanc from the Winery Putruele
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca Natalina Sauvignon Blanc of Winery Putruele in the region of San Juan is a with a nice freshness.
Food and wine pairings with Finca Natalina Sauvignon Blanc
Pairings that work perfectly with Finca Natalina Sauvignon Blanc
Original food and wine pairings with Finca Natalina Sauvignon Blanc
The Finca Natalina Sauvignon Blanc of Winery Putruele matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carri of shrimps with chillies, tuna, pepper and tomato quiche or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Putruele's Finca Natalina Sauvignon Blanc.
Discover the grape variety: Clarin
Clarin blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Clarin Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Finca Natalina Sauvignon Blanc from Winery Putruele are 0
Informations about the Winery Putruele
The Winery Putruele is one of of the world's great estates. It offers 49 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
