
Winery Blue NunRivaner
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Rivaner of Winery Blue Nun in the region of Rheinhessen often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, green apple or apricot.
Details and technical informations about Winery Blue Nun's Rivaner.
Discover the grape variety: Ravat noir
Deeply coloured, simple fruity reds with a sustained purple colour, soft tannins and an airy palate with moderate acidity, showing aromas of black fruits (blackcurrant, blackberry) and discreet herbal notes. Productive and disease resistant. Grown in small quantities in France and Canada (Quebec) for rigorous continental viticultural climates. French black hybrid obtained by Jean-François Ravat in the early 20th century, a witness to French post-phylloxera hybridisation.
Last vintages of this wine
The best vintages of Rivaner from Winery Blue Nun are 1981, 2016, 2015, 2008 and 2014.
Informations about the Winery Blue Nun
The Winery Blue Nun is one of of the world's greatest estates. It offers 53 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














