The Winery Blue Apron of Ballard Canyon of California

The Winery Blue Apron is one of the largest wineries in the world. It offers 8 wines for sale in of Ballard Canyon to come and discover on site or to buy online.
Looking for the best Winery Blue Apron wines in Ballard Canyon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Blue Apron wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Blue Apron wines with technical and enological descriptions.
How Winery Blue Apron wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pesto pasta salad, rabbit with hunter's sauce or rougaille tomatoes (madagascar).
On the nose the white wine of Winery Blue Apron. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit.
The wine region of Ballard Canyon is located in the region of Santa Ynez Valley of California of United States. Wineries and vineyards like the Domaine Jonata or the Domaine Jonata produce mainly wines red, white and pink. The most planted grape varieties in the region of Ballard Canyon are Viognier, Sangiovese and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ballard Canyon often reveals types of flavors of cherry, cola or smoke and sometimes also flavors of iron, dried fruit or watermelon.
In the mouth of Ballard Canyon is a powerful with a nice balance between acidity and tannins. We currently count 42 estates and châteaux in the of Ballard Canyon, producing 138 different wines in conventional, organic and biodynamic agriculture. The wines of Ballard Canyon go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Blue Apron wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pork shoulder with mustard, lamb tagine with dried fruits and herbs or sauté of veal with chorizo.
On the nose the red wine of Winery Blue Apron. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Blue Apron. is a powerful with a nice balance between acidity and tannins.
Planning a wine route in the of Ballard Canyon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Blue Apron.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.