Winery Blackfoot DaisyPinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pinot Grigio from the Winery Blackfoot Daisy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Blackfoot Daisy in the region of Australie du Sud-Est is a powerful.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Blackfoot Daisy in the region of Australie du Sud-Est often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Blackfoot Daisy matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of spaghetti squash with cream and bacon, royal couscous or slow-cooked veal roast.
Details and technical informations about Winery Blackfoot Daisy's Pinot Grigio.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Blackfoot Daisy are 2016, 2013, 2017, 2018 and 0.
Informations about the Winery Blackfoot Daisy
The Winery Blackfoot Daisy is one of of the world's greatest estates. It offers 6 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Smoked white
See sauvignon.
