Winery Black WattleLysander Cabernet Sauvignon - Merlot
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Lysander Cabernet Sauvignon - Merlot from the Winery Black Wattle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lysander Cabernet Sauvignon - Merlot of Winery Black Wattle in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lysander Cabernet Sauvignon - Merlot
Pairings that work perfectly with Lysander Cabernet Sauvignon - Merlot
Original food and wine pairings with Lysander Cabernet Sauvignon - Merlot
The Lysander Cabernet Sauvignon - Merlot of Winery Black Wattle matches generally quite well with dishes of beef, pasta or lamb such as recipes of flemish beer stew, fried rice noodles with chicken or lamb tagine with prunes.
Details and technical informations about Winery Black Wattle's Lysander Cabernet Sauvignon - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Lysander Cabernet Sauvignon - Merlot from Winery Black Wattle are 2017, 0
Informations about the Winery Black Wattle
The Winery Black Wattle is one of of the world's great estates. It offers 26 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
Cool-climate GI of south-eastern Australia, red terra rossa over white limestone. Coonawarra's signature Cabernet Sauvignon: classic reds with signature notes of pure blackcurrant, eucalyptus, fresh mint, cedar and graphite, firm tannins and long ageing potential — a world benchmark. Also spicy peppery Shiraz, round Merlot. Precise Chardonnay whites (citrus, hazelnut), taut Riesling (lemon, kerosene).
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
