Winery Black ForestPinot Gris Dry
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pinot Gris Dry from the Winery Black Forest
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris Dry of Winery Black Forest in the region of Baden is a .
Wine flavors and olphactive analysis
On the nose the Pinot Gris Dry of Winery Black Forest in the region of Baden often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Pinot Gris Dry
Pairings that work perfectly with Pinot Gris Dry
Original food and wine pairings with Pinot Gris Dry
The Pinot Gris Dry of Winery Black Forest matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of homemade pork curry, spicy chicken and mustard pie or tagliatelle with carbonara.
Details and technical informations about Winery Black Forest's Pinot Gris Dry.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris Dry from Winery Black Forest are 0
Informations about the Winery Black Forest
The Winery Black Forest is one of of the world's greatest estates. It offers 7 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
