
Winery Black CloudAltostratus
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Altostratus from the Winery Black Cloud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altostratus of Winery Black Cloud in the region of British Columbia is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Altostratus of Winery Black Cloud in the region of British Columbia often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Altostratus
Pairings that work perfectly with Altostratus
Original food and wine pairings with Altostratus
The Altostratus of Winery Black Cloud matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast pork with pineapple, beef colombo bourguignon style or wild boar bourguignon.
Details and technical informations about Winery Black Cloud's Altostratus.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Altostratus from Winery Black Cloud are 2015, 0, 2014
Informations about the Winery Black Cloud
The Winery Black Cloud is one of of the world's greatest estates. It offers 2 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.










