Château de Birot - Côtes de Bordeaux (Premières)

Château de BirotCôtes de Bordeaux (Premières)

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes de Bordeaux (Premières) of Château de Birot is a red wine from the region of Premières Côtes de Bordeaux of Bordeaux.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Côtes de Bordeaux (Premières) of the Château de Birot is in the top 50 of wines of Premières Côtes de Bordeaux.

Taste structure of the Côtes de Bordeaux (Premières) from the Château de Birot

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Côtes de Bordeaux (Premières) of Château de Birot in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Côtes de Bordeaux (Premières) of Château de Birot in the region of Bordeaux often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of non oak, earth or oak.

Details and technical informations about Château de Birot's Côtes de Bordeaux (Premières).

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Côtes de Bordeaux (Premières) - 2015
In the top 50 of of Premières Côtes de Bordeaux wines
Average rating: 3.51110.50
Côtes de Bordeaux (Premières) - 2014
In the top 50 of of Premières Côtes de Bordeaux wines
Average rating: 3.51110.50
Côtes de Bordeaux (Premières) - 2012
In the top 50 of of Premières Côtes de Bordeaux wines
Average rating: 3.411100
Côtes de Bordeaux (Premières) - 2011
In the top 50 of of Premières Côtes de Bordeaux wines
Average rating: 3.311100
Côtes de Bordeaux (Premières) - 2010
In the top 50 of of Premières Côtes de Bordeaux wines
Average rating: 3.51110.50
Côtes de Bordeaux (Premières) - 2009
In the top 50 of of Premières Côtes de Bordeaux wines
Average rating: 3.51110.50
Côtes de Bordeaux (Premières) - 2008
In the top 50 of of Premières Côtes de Bordeaux wines
Average rating: 3.61110.50

The best vintages of Côtes de Bordeaux (Premières) from Château de Birot are 2004, 2005, 2008, 2007 and 2015.

Informations about the Château de Birot

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Premières Côtes de Bordeaux in the region of Bordeaux

The Château de Birot is one of of the world's greatest estates. It offers 11 wines for sale in the of Premières Côtes de Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 35000 of of France wines
In the top 55 of of Premières Côtes de Bordeaux wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Premières Côtes de Bordeaux

Bordeaux AOC of great sweet whites on the Garonne's right bank facing Bordeaux: Sémillon signature as white king (~70%) — semi-sweet to liquorous botrytised wines with notes of honey, candied apricot, pineapple, quince, acacia, beeswax and a spicy touch, unctuous richness, ≥34 g/L residual sugar. Sauvignon and Muscadelle complete. AOC reserved for sweet whites since 2009, clay-limestone slopes, autumn mists favouring Botrytis cinerea.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Barrel

Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).

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