
Winery Birgit BraunsteinNimue Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Nimue Sauvignon Blanc from the Winery Birgit Braunstein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nimue Sauvignon Blanc of Winery Birgit Braunstein in the region of Weinland is a with a nice freshness.
Food and wine pairings with Nimue Sauvignon Blanc
Pairings that work perfectly with Nimue Sauvignon Blanc
Original food and wine pairings with Nimue Sauvignon Blanc
The Nimue Sauvignon Blanc of Winery Birgit Braunstein matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of american style lobster tails, great chef style, quiche with bacon and gruyère cheese or vegetable and goat cheese puff pastry.
Details and technical informations about Winery Birgit Braunstein's Nimue Sauvignon Blanc.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Nimue Sauvignon Blanc from Winery Birgit Braunstein are 0, 2016
Informations about the Winery Birgit Braunstein
The Winery Birgit Braunstein is one of of the world's great estates. It offers 26 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.














