Winery Bingham Family Vineyards - Estate Reserve Dolcetto

Winery Bingham Family VineyardsEstate Reserve Dolcetto

The Estate Reserve Dolcetto of Winery Bingham Family Vineyards is a red wine from the region of Texas High Plains of Texas.
This wine generally goes well with pork, mild and soft cheese or mushrooms.

Wine flavors and olphactive analysis

Details and technical informations about Winery Bingham Family Vineyards's Estate Reserve Dolcetto.

Winemaker
Daniel Bingham
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Garganega

Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.

Informations about the Winery Bingham Family Vineyards

The winery offers 34 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Texas High Plains in the region of Texas
Find the Winery Bingham Family Vineyards on Facebook and on Twitter

The Winery Bingham Family Vineyards is one of of the world's great estates. It offers 32 wines for sale in the of Texas High Plains to come and discover on site or to buy online.

Top wine Texas
In the top 80000 of of United States wines
In the top 2000 of of Texas High Plains wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Texas High Plains

Texas Panhandle's main AVA (~1,200 m altitude), source of most of the state's grapes. Signature Tempranillo: robust, sun-drenched reds with signature notes of blackberry, black cherry, tobacco, leather and sweet spice, round tannins — suited to the semi-arid climate. Also dense Cabernet Sauvignon, fruity Sangiovese, fleshy Mourvedre. Aromatic Viognier whites (apricot, flowers, honey).


The wine region of Texas

5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.

The word of the wine: Young

A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.

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