Winery Bezirkskellerei MarkgräflerlandMarkgräfler Rivaner Trocken

White wine of Baden of Germany

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Markgräfler Rivaner Trocken of Winery Bezirkskellerei Markgräflerland is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Bezirkskellerei Markgräflerland's Markgräfler Rivaner Trocken.

Winery

Winery Bezirkskellerei Markgräflerland

Grape varieties

Region/Great wine region

Baden

Country

Germany

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Bacchus blanc

Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.

Last vintages of this wine

Markgräfler Rivaner Trocken - 0

In the top 100 of of Baden wines

Average rating: 3.5

The best vintages of Markgräfler Rivaner Trocken from Winery Bezirkskellerei Markgräflerland are 0

Informations about the Winery Bezirkskellerei Markgräflerland

The winery offers 109 different wines.

Its wines get an average rating of 3.5.

This winery is part of the Markgräfler Winzer.

It is in the top 35 of the best estates in the region

It is located in Baden

The Winery Bezirkskellerei Markgräflerland is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.

In the top 50000 of of Germany wines

In the top 5500 of of Baden wines

In the top 250000 of white wines

In the top 700000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, Dry Climate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.