Winery BettenheimerVon Zwei Bergen Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Von Zwei Bergen Weissburgunder Trocken from the Winery Bettenheimer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Von Zwei Bergen Weissburgunder Trocken of Winery Bettenheimer in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Von Zwei Bergen Weissburgunder Trocken
Pairings that work perfectly with Von Zwei Bergen Weissburgunder Trocken
Original food and wine pairings with Von Zwei Bergen Weissburgunder Trocken
The Von Zwei Bergen Weissburgunder Trocken of Winery Bettenheimer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sea bream fillets with capers, shrimp and zucchini with curry and coconut milk or classic royal pizza.
Details and technical informations about Winery Bettenheimer's Von Zwei Bergen Weissburgunder Trocken.
Discover the grape variety: Montils
Crisp, neutral dry whites with a pale colour, a supple palate and high acidity, showing simple aromas of white flowers, white fruits (apple), citrus and understated neutral notes. A productive style mainly destined for Cognac distillation. A traditional component of Cognac AOC blends, contributing to the aromatic identity of Charentais brandy. Indigenous French variety of the South-West and the Charentes, a heritage grape.
Last vintages of this wine
The best vintages of Von Zwei Bergen Weissburgunder Trocken from Winery Bettenheimer are 0
Informations about the Winery Bettenheimer
The Winery Bettenheimer is one of of the world's great estates. It offers 44 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
