
Winery Bernd NittnausHeideboden Bernd
This wine generally goes well with beef

Wine flavors and olphactive analysis
Food and wine pairings with Heideboden Bernd
Pairings that work perfectly with Heideboden Bernd
Original food and wine pairings with Heideboden Bernd
The Heideboden Bernd of Winery Bernd Nittnaus matches generally quite well with dishes of beef such as recipes of tournedos rossini.
Details and technical informations about Winery Bernd Nittnaus's Heideboden Bernd.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Heideboden Bernd from Winery Bernd Nittnaus are 0
Informations about the Winery Bernd Nittnaus
The Winery Bernd Nittnaus is one of of the world's greatest estates. It offers 5 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.













