Winery Bergeronneau-MarionClos des Bergeronneau Brut Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Clos des Bergeronneau Brut Champagne from the Winery Bergeronneau-Marion
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Clos des Bergeronneau Brut Champagne of Winery Bergeronneau-Marion in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Clos des Bergeronneau Brut Champagne of Winery Bergeronneau-Marion in the region of Champagne often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Clos des Bergeronneau Brut Champagne
Pairings that work perfectly with Clos des Bergeronneau Brut Champagne
Original food and wine pairings with Clos des Bergeronneau Brut Champagne
The Clos des Bergeronneau Brut Champagne of Winery Bergeronneau-Marion matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of potato and bacon omelette, salmon with sorrel or rice with shrimps and onions.
Details and technical informations about Winery Bergeronneau-Marion's Clos des Bergeronneau Brut Champagne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Clos des Bergeronneau Brut Champagne from Winery Bergeronneau-Marion are 2007, 2008, 2009
Informations about the Winery Bergeronneau-Marion
The Winery Bergeronneau-Marion is one of of the world's greatest estates. It offers 12 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
