Winery Bergdorf CellarsDouble Cabernet
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Double Cabernet of the Winery Bergdorf Cellars is in the top 70 of wines of Columbia Valley Oregon.
Taste structure of the Double Cabernet from the Winery Bergdorf Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Double Cabernet of Winery Bergdorf Cellars in the region of Oregon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Double Cabernet
Pairings that work perfectly with Double Cabernet
Original food and wine pairings with Double Cabernet
The Double Cabernet of Winery Bergdorf Cellars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of romazava (madagascar), canned cassoulet or aiguillette of duck with honey.
Details and technical informations about Winery Bergdorf Cellars's Double Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Double Cabernet from Winery Bergdorf Cellars are 2009, 0
Informations about the Winery Bergdorf Cellars
The Winery Bergdorf Cellars is one of of the world's greatest estates. It offers 12 wines for sale in the of Columbia Valley Oregon to come and discover on site or to buy online.
The wine region of Columbia Valley Oregon
The wine region of Columbia Valley Oregon is located in the region of Oregon of Oregon of United States. Wineries and vineyards like the Domaine Sineann or the Domaine Sineann produce mainly wines red, white and pink. The most planted grape varieties in the region of Columbia Valley Oregon are Cabernet-Sauvignon, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Columbia Valley Oregon often reveals types of flavors of black fruit, non oak or microbio and sometimes also flavors of oak, tree fruit or spices.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
