Winery Bergdolt-Reif & NettAvantgarde Hansen Grauburgunder Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Avantgarde Hansen Grauburgunder Trocken from the Winery Bergdolt-Reif & Nett
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Avantgarde Hansen Grauburgunder Trocken of Winery Bergdolt-Reif & Nett in the region of Pfalz is a powerful.
Food and wine pairings with Avantgarde Hansen Grauburgunder Trocken
Pairings that work perfectly with Avantgarde Hansen Grauburgunder Trocken
Original food and wine pairings with Avantgarde Hansen Grauburgunder Trocken
The Avantgarde Hansen Grauburgunder Trocken of Winery Bergdolt-Reif & Nett matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed peppers, chicken colombo (west indies) or broth for chinese fondue.
Details and technical informations about Winery Bergdolt-Reif & Nett's Avantgarde Hansen Grauburgunder Trocken.
Discover the grape variety: Millot Léon
Colourful and fruity reds with a deep purple hue, smooth tannins and an airy palate with moderate acidity, featuring aromas of dark fruits (blackcurrant, blackberry), herbal notes and a slight labrusca character. Early-ripening and extremely cold-hardy. Grown in Canada (Québec, Ontario) and the north-eastern USA for harsh continental climates. Synonym for Léon Millot, a French black hybrid obtained in 1911 by Eugène Kuhlmann in Alsace.
Last vintages of this wine
The best vintages of Avantgarde Hansen Grauburgunder Trocken from Winery Bergdolt-Reif & Nett are 2018, 2015, 0, 2017 and 2016.
Informations about the Winery Bergdolt-Reif & Nett
The Winery Bergdolt-Reif & Nett is one of of the world's greatest estates. It offers 95 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.
