Bent Oak Winery - Dolcetto

Bent Oak WineryDolcetto

The Dolcetto of Bent Oak Winery is a wine from the region of Texas High Plains of Texas.
This wine generally goes well with
The Dolcetto of the Bent Oak Winery is in the top 0 of wines of Texas High Plains.

Details and technical informations about Bent Oak Winery's Dolcetto.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.

Last vintages of this wine

Dolcetto - 0
In the top 0 of of Texas High Plains wines
Average rating: 3.81110.50

The best vintages of Dolcetto from Bent Oak Winery are 0

Informations about the Bent Oak Winery

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Texas High Plains in the region of Texas
Find the Bent Oak Winery on Facebook and on Twitter

The Bent Oak Winery is one of of the world's greatest estates. It offers 23 wines for sale in the of Texas High Plains to come and discover on site or to buy online.

Top wine Texas
In the top 65000 of of United States wines
In the top 1500 of of Texas High Plains wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Texas High Plains

Texas Panhandle's main AVA (~1,200 m altitude), source of most of the state's grapes. Signature Tempranillo: robust, sun-drenched reds with signature notes of blackberry, black cherry, tobacco, leather and sweet spice, round tannins — suited to the semi-arid climate. Also dense Cabernet Sauvignon, fruity Sangiovese, fleshy Mourvedre. Aromatic Viognier whites (apricot, flowers, honey).


The wine region of Texas

5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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