Bent Oak Winery - Barbera

Bent Oak WineryBarbera

The Barbera of Bent Oak Winery is a wine from the region of Texas High Plains of Texas.
This wine generally goes well with
The Barbera of the Bent Oak Winery is in the top 0 of wines of Texas High Plains.

Details and technical informations about Bent Oak Winery's Barbera.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.6°
Allergens
Contains sulfites

Discover the grape variety: Perricone

Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, Mediterranean garrigue and balsamic notes. Sunny Sicilian profile with fine ageing potential. Traditional component of Sicilian blends and star of Eloro DOC, embodying the viticultural heritage of western Sicily. Indigenous black variety from Palermo.

Informations about the Bent Oak Winery

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Texas High Plains in the region of Texas
Find the Bent Oak Winery on Facebook and on Twitter

The Bent Oak Winery is one of of the world's great estates. It offers 23 wines for sale in the of Texas High Plains to come and discover on site or to buy online.

Top wine Texas
In the top 200000 of of United States wines
In the top 4500 of of Texas High Plains wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Texas High Plains

Texas Panhandle's main AVA (~1,200 m altitude), source of most of the state's grapes. Signature Tempranillo: robust, sun-drenched reds with signature notes of blackberry, black cherry, tobacco, leather and sweet spice, round tannins — suited to the semi-arid climate. Also dense Cabernet Sauvignon, fruity Sangiovese, fleshy Mourvedre. Aromatic Viognier whites (apricot, flowers, honey).


The wine region of Texas

5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

Other wines of Bent Oak Winery

See all wines from Bent Oak Winery

Other wines of Texas High Plains

See the best wines from of Texas High Plains