
Winery Benoit MeriasAndromède Montlouis-sur-Loire
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Andromède Montlouis-sur-Loire of the Winery Benoit Merias is in the top 90 of wines of Montlouis-sur-Loire.

Food and wine pairings with Andromède Montlouis-sur-Loire
Pairings that work perfectly with Andromède Montlouis-sur-Loire
Original food and wine pairings with Andromède Montlouis-sur-Loire
The Andromède Montlouis-sur-Loire of Winery Benoit Merias matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tuna flan with leek coulis, mushroom, bacon and gruyere quiche or nanie's diced ham quiche.
Details and technical informations about Winery Benoit Merias's Andromède Montlouis-sur-Loire.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Benoit Merias
The Winery Benoit Merias is one of of the world's greatest estates. It offers 9 wines for sale in the of Montlouis-sur-Loire to come and discover on site or to buy online.
The wine region of Montlouis-sur-Loire
100% Chenin Blanc on the south bank of the Loire in Touraine (385 ha): wide stylistic palette from sparkling brut to lusciously sweet. Taut and mineral dry with citrus, green apple and quince. Round and honeyed off-dry. Opulent sweet and lusciously sweet with exotic fruits, candied quince and apricot aromas.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.












