Winery Benoit LafontLa Bouteille du Patron
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Bouteille du Patron from the Winery Benoit Lafont
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bouteille du Patron of Winery Benoit Lafont in the region of Vin de France is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Bouteille du Patron
Pairings that work perfectly with La Bouteille du Patron
Original food and wine pairings with La Bouteille du Patron
The La Bouteille du Patron of Winery Benoit Lafont matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, salmon lasagna or sauté of veal with tomato.
Details and technical informations about Winery Benoit Lafont's La Bouteille du Patron.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Benoit Lafont
The Winery Benoit Lafont is one of of the world's greatest estates. It offers 39 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
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The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.