Winery Belle FranceSauvignon - Grenache
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Sauvignon - Grenache from the Winery Belle France
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon - Grenache of Winery Belle France in the region of Pays d'Oc is a .
Food and wine pairings with Sauvignon - Grenache
Pairings that work perfectly with Sauvignon - Grenache
Original food and wine pairings with Sauvignon - Grenache
The Sauvignon - Grenache of Winery Belle France matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of one pot pasta with creamy chicken farfalle, magic cake cheese quiche or spicy crispy chicken.
Details and technical informations about Winery Belle France's Sauvignon - Grenache.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Informations about the Winery Belle France
The Winery Belle France is one of of the world's greatest estates. It offers 9 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
