
Winery Bella LunaBella Bianco
This wine generally goes well with blue cheese
Food and wine pairings with Bella Bianco
Pairings that work perfectly with Bella Bianco
Original food and wine pairings with Bella Bianco
The Bella Bianco of Winery Bella Luna matches generally quite well with dishes of blue cheese such as recipes of ham and roquefort clafoutis.
Details and technical informations about Winery Bella Luna's Bella Bianco.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of Bella Bianco from Winery Bella Luna are 0
Informations about the Winery Bella Luna
The Winery Bella Luna is one of of the world's greatest estates. It offers 13 wines for sale in the of San Benito to come and discover on site or to buy online.
The wine region of San Benito
The wine region of San Benito is located in the region of San Benito County of California of United States. Wineries and vineyards like the Domaine Leal Vineyards or the Domaine Leal Vineyards produce mainly wines red, white and sparkling. The most planted grape varieties in the region of San Benito are Cabernet-Sauvignon, Chardonnay and Malbec, they are then used in wines in blends or as a single variety. On the nose of San Benito often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.









