Winery BelizzaThracian Valley Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Thracian Valley Chardonnay
Pairings that work perfectly with Thracian Valley Chardonnay
Original food and wine pairings with Thracian Valley Chardonnay
The Thracian Valley Chardonnay of Winery Belizza matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of eggs in meurette, sea bream a la plancha or summer tuna quiche.
Details and technical informations about Winery Belizza's Thracian Valley Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Thracian Valley Chardonnay from Winery Belizza are 2013
Informations about the Winery Belizza
The Winery Belizza is one of of the world's greatest estates. It offers 4 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
An overview of Irancy appellation
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The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.