
Winery BehringerSilvaner Vom Dachs
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Vom Dachs from the Winery Behringer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Vom Dachs of Winery Behringer in the region of Franken is a with a nice freshness.
Food and wine pairings with Silvaner Vom Dachs
Pairings that work perfectly with Silvaner Vom Dachs
Original food and wine pairings with Silvaner Vom Dachs
The Silvaner Vom Dachs of Winery Behringer matches generally quite well with dishes of veal, pork or vegetarian such as recipes of meatballs catalan style, peasant minestrone or vegan leek and tofu quiche.
Details and technical informations about Winery Behringer's Silvaner Vom Dachs.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Silvaner Vom Dachs from Winery Behringer are 2018, 0
Informations about the Winery Behringer
The Winery Behringer is one of of the world's great estates. It offers 45 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.














