
Winery Becksteiner WinzerGerlachsheimer Herrenberg Schwarzriesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Gerlachsheimer Herrenberg Schwarzriesling Trocken from the Winery Becksteiner Winzer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gerlachsheimer Herrenberg Schwarzriesling Trocken of Winery Becksteiner Winzer in the region of Franken is a with a nice freshness.
Food and wine pairings with Gerlachsheimer Herrenberg Schwarzriesling Trocken
Pairings that work perfectly with Gerlachsheimer Herrenberg Schwarzriesling Trocken
Original food and wine pairings with Gerlachsheimer Herrenberg Schwarzriesling Trocken
The Gerlachsheimer Herrenberg Schwarzriesling Trocken of Winery Becksteiner Winzer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with cider and mushrooms, penne with shrimp and zucchini or thai basil chicken.
Details and technical informations about Winery Becksteiner Winzer's Gerlachsheimer Herrenberg Schwarzriesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gerlachsheimer Herrenberg Schwarzriesling Trocken from Winery Becksteiner Winzer are 0, 2014
Informations about the Winery Becksteiner Winzer
The Winery Becksteiner Winzer is one of wineries to follow in Franken.. It offers 81 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.














