
Winery BeauchoisyCrémant de Loire Brut Rosé
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Crémant de Loire Brut Rosé from the Winery Beauchoisy
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Crémant de Loire Brut Rosé of Winery Beauchoisy in the region of Loire Valley is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Crémant de Loire Brut Rosé of Winery Beauchoisy in the region of Loire Valley often reveals types of flavors of strawberries, brioche or non oak and sometimes also flavors of oak, tree fruit or red fruit.
Food and wine pairings with Crémant de Loire Brut Rosé
Pairings that work perfectly with Crémant de Loire Brut Rosé
Original food and wine pairings with Crémant de Loire Brut Rosé
The Crémant de Loire Brut Rosé of Winery Beauchoisy matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of chinese noodles with shrimp, pasta with chicken and curry or peach and tuna verrine.
Details and technical informations about Winery Beauchoisy's Crémant de Loire Brut Rosé.
Discover the grape variety: Savagnin
Vivid, structured whites with a golden robe, taut mouthfeel and sharp acidity, with aromas of apple, citrus, green walnut, curry, spices and intense oxidative notes (vin jaune aged under a yeast veil) evoking walnut, roasted almond and the distinctive "goût de jaune". The absolute star of Château-Chalon AOC, Arbois AOC, l'Étoile AOC and Côtes du Jura AOC. A very ancient Jurassian autochthon, probable ancestor of many European varieties.
Last vintages of this wine
The best vintages of Crémant de Loire Brut Rosé from Winery Beauchoisy are 2017
Informations about the Winery Beauchoisy
The Winery Beauchoisy is one of of the world's greatest estates. It offers 6 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.
The wine region of Crémant de Loire
Loire AOC for traditional-method sparkling wines (1975), a refined alternative to Champagne in Anjou, Saumur, Touraine. Fine, fresh bubbles with signature notes of green apple, pear, white flowers, brioche and a honeyed touch, a taut and thirst-quenching palate. Chenin Blanc as the base of Loire expression, complemented by round Chardonnay, Cabernet Franc (raspberry roses), Pinot Noir, Grolleau, Pineau d'Aunis. Hand-harvested, aged min.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Musky
Characteristic of the musk smell.














