
Winery Be BordoBordeaux Sauvignon Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Sauvignon Blanc from the Winery Be Bordo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Sauvignon Blanc of Winery Be Bordo in the region of Bordeaux is a powerful.
Food and wine pairings with Bordeaux Sauvignon Blanc
Pairings that work perfectly with Bordeaux Sauvignon Blanc
Original food and wine pairings with Bordeaux Sauvignon Blanc
The Bordeaux Sauvignon Blanc of Winery Be Bordo matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of lentils and morteau sausages, zucchini and goat cheese quiche or chicken tenderloins with lemon cream.
Details and technical informations about Winery Be Bordo's Bordeaux Sauvignon Blanc.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Informations about the Winery Be Bordo
The Winery Be Bordo is one of of the world's greatest estates. It offers 5 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.













