Winery Cantina Bazzano - Lambrusco Grasparossa di Castelvetro Amabile

Winery Cantina BazzanoLambrusco Grasparossa di Castelvetro Amabile

The Lambrusco Grasparossa di Castelvetro Amabile of Winery Cantina Bazzano is a wine from the region of Lambrusco Grasparossa di Castelvetro of Emilia-Romagna.
This wine generally goes well with
The Lambrusco Grasparossa di Castelvetro Amabile of the Winery Cantina Bazzano is in the top 0 of wines of Lambrusco Grasparossa di Castelvetro.

Details and technical informations about Winery Cantina Bazzano's Lambrusco Grasparossa di Castelvetro Amabile.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trnjak

Structured, intensely coloured reds with a deep purple robe, firm tannins and a dense palate with preserved acidity. Signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean garrigue and balsamic notes. Fine ageing potential. Star of great Herzegovinian reds, defining the wine identity of southern Bosnia and the Dalmatian coast around Mostar. Native Croatian and Bosnian black grape, autochthonous to Herzegovina.

Informations about the Winery Cantina Bazzano

The winery offers 22 different wines.
Its wines get an average rating of 3.
It is in the top 10 of the best estates in the region
It is located in Lambrusco Grasparossa di Castelvetro in the region of Emilia-Romagna

The Winery Cantina Bazzano is one of of the world's greatest estates. It offers 16 wines for sale in the of Lambrusco Grasparossa di Castelvetro to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 250000 of of Italy wines
In the top 15000 of of Lambrusco Grasparossa di Castelvetro wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Lambrusco Grasparossa di Castelvetro

DOC southwest of Modena in Emilia-Romagna, clay-limestone hills softened by the Apennines. Signature Lambrusco Grasparossa (85% min) as the fullest-bodied and most tannic sparkling red of the Lambrusco family. Fine bubble, deep ruby robe, dry to off-dry, with notes of blackberry, violet, black cherry, wild strawberry, herbs and spices, present tannins and fresh palate — lively and indulgent. Etruscan origins.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Bouchy

See cabernet franc.

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