Winery BayedeHm King Goodwill Reserve Pinotage
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Hm King Goodwill Reserve Pinotage from the Winery Bayede
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hm King Goodwill Reserve Pinotage of Winery Bayede in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Hm King Goodwill Reserve Pinotage
Pairings that work perfectly with Hm King Goodwill Reserve Pinotage
Original food and wine pairings with Hm King Goodwill Reserve Pinotage
The Hm King Goodwill Reserve Pinotage of Winery Bayede matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of beef tagliata with truffle oil, my mother's rabbit or pasta carbonara almost like the real thing.
Details and technical informations about Winery Bayede's Hm King Goodwill Reserve Pinotage.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Hm King Goodwill Reserve Pinotage from Winery Bayede are 2010, 0, 2018
Informations about the Winery Bayede
The Winery Bayede is one of of the world's greatest estates. It offers 27 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
