Château Baulery - Saint Nicolas de Villabourg Saint-Chinian

Château BaulerySaint Nicolas de Villabourg Saint-Chinian

The Saint Nicolas de Villabourg Saint-Chinian of Château Baulery is a red wine from the region of Saint-Chinian of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Saint Nicolas de Villabourg Saint-Chinian

Pairings that work perfectly with Saint Nicolas de Villabourg Saint-Chinian

Original food and wine pairings with Saint Nicolas de Villabourg Saint-Chinian

The Saint Nicolas de Villabourg Saint-Chinian of Château Baulery matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, pasta with ham or roast pork with prunes.

Details and technical informations about Château Baulery's Saint Nicolas de Villabourg Saint-Chinian.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Periquita

This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.

Informations about the Château Baulery

The winery offers 5 different wines.
Its wines get an average rating of 4.
It is in the top 9999 of the best estates in the region
It is located in Saint-Chinian in the region of Languedoc-Roussillon

The Château Baulery is one of wineries to follow in Saint-Chinian.. It offers 3 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Saint-Chinian

Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Magnum

Bottle with a capacity of 1.5 litres.

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