
Winery BaudronOak Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Oak Cabernet Sauvignon from the Winery Baudron
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oak Cabernet Sauvignon of Winery Baudron in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Oak Cabernet Sauvignon
Pairings that work perfectly with Oak Cabernet Sauvignon
Original food and wine pairings with Oak Cabernet Sauvignon
The Oak Cabernet Sauvignon of Winery Baudron matches generally quite well with dishes of beef, lamb or poultry such as recipes of cabri en colombo with creole sauce, traditional tunisian couscous or pasta with chicken and curry.
Details and technical informations about Winery Baudron's Oak Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Oak Cabernet Sauvignon from Winery Baudron are 2008, 0, 2013, 2015
Informations about the Winery Baudron
The Winery Baudron is one of of the world's great estates. It offers 24 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.














