Winery Barralis - Murgia Cannonau Di Sardegna

Winery BarralisMurgia Cannonau Di Sardegna

The Murgia Cannonau Di Sardegna of Winery Barralis is a wine from the region of Sardinia.
This wine generally goes well with
The Murgia Cannonau Di Sardegna of the Winery Barralis is in the top 0 of wines of Sardinia.

Details and technical informations about Winery Barralis's Murgia Cannonau Di Sardegna.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malagouzia

Aromatic, structured whites with a pale golden robe, ample palate and preserved acidity, with intense signature aromas of citrus (lemon, grapefruit), exotic fruits (mango, passion fruit), white flowers (jasmine) and muscat-like notes. Fine ageing potential. Star of the great aromatic whites of Greek Macedonia, spearhead of modern Greek viticulture and widely exported. Indigenous Greek white variety, rediscovered in the 1980s.

Informations about the Winery Barralis

The winery offers 2 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Sardaigne

The Winery Barralis is one of of the world's greatest estates. It offers 2 wines for sale in the of Sardinia to come and discover on site or to buy online.

Top wine Sardinia
In the top 150000 of of Italy wines
In the top 2500 of of Sardinia wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Sardinia

Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.

The word of the wine: Foaming

Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.

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Other wines of Sardinia

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