The Winery Barone di Sorano of Unknow region

Winery Barone di Sorano
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 127 of the estates of Unknow region.
It is located in Unknow region

The Winery Barone di Sorano is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Barone di Sorano wines

Looking for the best Winery Barone di Sorano wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Barone di Sorano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Barone di Sorano wines with technical and enological descriptions.

The top red wines of Winery Barone di Sorano

Food and wine pairings with a red wine of Winery Barone di Sorano

How Winery Barone di Sorano wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, lasagne simplissimo or lamb biryani.

The best vintages in the red wines of Winery Barone di Sorano

  • 2007With an average score of 3.90/5
  • 2008With an average score of 3.90/5
  • 2006With an average score of 3.90/5
  • 2011With an average score of 3.80/5
  • 2004With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Barone di Sorano.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Barone di Sorano

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Barone di Sorano.

Discover the grape variety: Beaunoir

A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.

News about Winery Barone di Sorano and wines from the region

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.