
Winery Baptiste AufrancLes Baudinots Beaujolais Blanc
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Les Baudinots Beaujolais Blanc
Pairings that work perfectly with Les Baudinots Beaujolais Blanc
Original food and wine pairings with Les Baudinots Beaujolais Blanc
The Les Baudinots Beaujolais Blanc of Winery Baptiste Aufranc matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of lentils and morteau sausages, croque-monsieur with tuna or tuna, pepper and tomato quiche.
Details and technical informations about Winery Baptiste Aufranc's Les Baudinots Beaujolais Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Les Baudinots Beaujolais Blanc from Winery Baptiste Aufranc are 0, 2019
Informations about the Winery Baptiste Aufranc
The Winery Baptiste Aufranc is one of of the world's greatest estates. It offers 5 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.













