Winery BallabioClastidio Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Clastidio Pinot Grigio from the Winery Ballabio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clastidio Pinot Grigio of Winery Ballabio in the region of Lombardia is a .
Food and wine pairings with Clastidio Pinot Grigio
Pairings that work perfectly with Clastidio Pinot Grigio
Original food and wine pairings with Clastidio Pinot Grigio
The Clastidio Pinot Grigio of Winery Ballabio matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of scallops or scallops express with cognac, tuna, pepper and tomato quiche or beef stroganoff.
Details and technical informations about Winery Ballabio's Clastidio Pinot Grigio.
Discover the grape variety: Humagne rouge
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Last vintages of this wine
The best vintages of Clastidio Pinot Grigio from Winery Ballabio are 0
Informations about the Winery Ballabio
The Winery Ballabio is one of of the world's greatest estates. It offers 19 wines for sale in the of Casteggio to come and discover on site or to buy online.
The wine region of Casteggio
The wine region of Casteggio is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Prime Alture or the Domaine Prime Alture produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Casteggio are Merlot, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Casteggio often reveals types of flavors of earth, black fruit or tree fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
