The Winery Bakus of Thrace

The Winery Bakus is one of the best wineries to follow in Thrace.. It offers 6 wines for sale in of Thrace to come and discover on site or to buy online.
Looking for the best Winery Bakus wines in Thrace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bakus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bakus wines with technical and enological descriptions.
How Winery Bakus wines pair with each other generally quite well with dishes such as recipes .
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
On the Greek side, red Mavroudi with fine acidity. Strandja massif. Ancient cradle of the vine.
How Winery Bakus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of andouillette and baked potato gratin, tuna gratin or traditional tunisian couscous.
Supple and fruity reds with a clear ruby robe, smooth tannins and a charming palate, with signature aromas of cherry, raspberry, violet, soft spices and typical bitter notes. Also the star of the Chiaretto del Garda rosés — lively and delicate. The aromatic signature of the Lombard shore of Lake Garda, mainly in Valtènesi. Native Italian black grape from Lombardy, grown on the shores of Lake Garda.
Planning a wine route in the of Thrace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bakus.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.