Winery Baja MontañaPasolasmojas Navarra Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pasolasmojas Navarra Garnacha from the Winery Baja Montaña
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pasolasmojas Navarra Garnacha of Winery Baja Montaña in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Pasolasmojas Navarra Garnacha
Pairings that work perfectly with Pasolasmojas Navarra Garnacha
Original food and wine pairings with Pasolasmojas Navarra Garnacha
The Pasolasmojas Navarra Garnacha of Winery Baja Montaña matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagliata with truffle oil, leek pie or marinated shoulder of lamb.
Details and technical informations about Winery Baja Montaña's Pasolasmojas Navarra Garnacha.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Pasolasmojas Navarra Garnacha from Winery Baja Montaña are 2015, 2016, 0, 2008 and 2017.
Informations about the Winery Baja Montaña
The Winery Baja Montaña is one of of the world's greatest estates. It offers 4 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Sapid
Said of a wine rich in flavours.
